« Great Snack | Main | Eponyms »

October 28, 2006

Comments

Maribel

I made coq au vin last Sunday but this boneless, skinless version sounds much better. I can hardly wait to try it. Thanks for sharing.

scott

Who knew Pamela Anderson was such an accomplished cook? Tommy Lee should have been better to her.

Carol

Scott, this is not the same Pamela Anderson.

The comments to this entry are closed.

My Photo

Welcome!

Search this blog!

Enter your email address:

Delivered by FeedBurner

Karen Potischman Wise's Facebook Profile