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October 15, 2006



I love Broccoli Rabe! I make it with white beans instead of peas. I add red hot pepper flakes and I boil the Broccoli Rabe a bit, then drain it and sauté. My father likes to add roasted Italian sausage to his and then toss it with some pasta.


I do not know this broccoli rabe. I am intrigued!

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