Barack Obama's inaugural luncheon menu has been determined:
You can download the recipes here. I think I might try to prepare the same menu for dinner—whattaya think? Looks yummy.
Also, in case you haven't heard, after much speculation about everyone from Rick Bayless to Oprah's personal chef Art Smith, the Obamas have decided to keep on the current White House chef Cristeta Comerford.
OK, I'm going to be lazy and not look it up: What is a brace of birds?
This does sound yummy. Although all that warm food makes me want a crisp salad too for some reason. Look at those wine pairings too! Pinot Noir is my favorite. I would be pretty darn tipsy if I attended this luncheon. Yes, I am a lightweight.
Posted by: Kerri | January 14, 2009 at 11:05 AM
A "brace" is a pair -- in this case, pheasant and duck.
Posted by: Karen | January 14, 2009 at 11:10 AM